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Konkuk University, Seoul · October 5–7, 2016

Natural Science Farming Symposium 2016

A day of talks in Seoul, then two days on the farms. 23 talks, three languages. Master Cho's students from ten countries showed what natural farming did on their fields, from Afghan potatoes to Hawaiian macadamias. Every talk is translated, checked line by line, and boiled down to what was tested and what happened.

Read what it all adds up to →

Also on the record: Hilo 2015

Topics microbes soil economics pigs poultry rice history corn food scale disease feed health minerals protectors reproduction Clear

1 talk on “drought”

Richard Kwame Denteh ·Ghana ·12 min

Natural-Farmed Maize Out-Yielded Chemical, 4.8 vs 4.1 t/ha

A one-season maize trial at Konkuk's Paju research centre compared natural farming, organic and conventional (chemical) systems side by side. The natural plots had the longest, heaviest ears and the highest yield: 4.8 t/ha dry grain against 4.3 for organic and 4.1 for conventional. After a one-week drought just after germination, 20 of 84 conventional seedlings wilted, against 4 natural and 3 organic.

Found Dry grain yield 4.8 t/ha natural vs 4.3 organic and 4.1 conventional

corn drought food fuel medicine structure