What imo 2 final result should looks like
hi,
i made imo 2 recently but i do not know what the final product should looks like. Should it be dry or wet? If wet, should i dry them out using dry air or discard?
thanks
From the KNF library
From the KNF library
Drafted by Claude from Office Hours and the books
·
Sep 2026
·
3 sources
Drake's IMO2 is IMO1 mixed with an equal weight of brown sugar, then packed into a jar 2/3 full. (Cho's Solutions, p. 17)
The library calls IMO2 the stable storage stage. (Cho's Solutions, p. 11) It is ready to become IMO3 3 to 7 days after mixing. (Cho's Solutions, p. 17) It keeps up to 3 years at room temperature, or centuries in a refrigerator. (Cho's Solutions, p. 17) Drake stores it in a dry, cool place, away from direct sunlight. (Student's Manual, Basic Course, p. 44)
- If it bubbles in storage, add more brown sugar. (Cho's Solutions, p. 17)
The library does not say how finished IMO2 should look or feel, or whether to dry it with air or discard it.
Sources
- p. 11 Cho's Solutions · “IMO2 Stable Storage High School”
- p. 17 Cho's Solutions · “Mix equal weight of brown sugar and IMO1 in a mixing bowl • Fill a glass jar with the mixture until 2/3 of the jar is full.”
- p. 44 Student's Manual, Basic Course · “Store in dry, cool place, away from direct sunlight”
