University Publications on Korean Natural Farming
There is a lot of research published on Korean Natural Farming, but sometimes it can be quite difficult to locate, so this page acts as a repository of Scientific and Peer Reviewed studies from around the world.
University of Hawaii – Manoa: College of Tropical Agriculture and Human Resources
New Paper by University of Hawaii (October 25, 2021)
Natural Farming: Comparison of phosphorous-solubilizing and nitrogen-fixing bacteria among Korean Natural Farming (KNF), organic (ORG), and conventional (CON) farming methods.
How to Cultivate Indigenous Microorganisms
Authors: Hoon Park and Michael W. DuPonte
Natural Farming: Fermented Plant Juice
Authors: Sherri A. Miller, David M. Ikeda, Eric Weinert, Jr., Kim C.S. Chang, Joseph M. McGinn, Cheyanne Keliihoomalu, and Michael W. DuPonte
Natural Farming: Lactic Acid Bacteria
Authors: Sherri A. Miller, David M. Ikeda, Eric Weinert, Jr., Kim C.S. Chang, Joseph M. McGinn, Cheyanne Keliihoomalu, and Michael W. DuPonte
Natural Farming: Fish Amino Acid
Authors: Eric Weinert, Jr., Sherri A. Miller, David M. Ikeda, Kim C. S. Chang, Joseph M. McGinn, and Michael W. DuPonte
Natural Farming: Water-Soluble Calcium
Authors: Sherri A. Miller, David M. Ikeda, Eric Weinert, Jr., Kim C.S. Chang, Joseph M. McGinn, and Michael W. DuPonte
Natural Farming: Oriental Herbal Nutrient
Authors: Sherri A. Miller, David M. Ikeda, Eric Weinert, Jr., Kim C.S. Chang, Joseph M. McGinn, and Michael W. DuPonte
Natural Farming: Diluted Seawater
Authors: Eric Weinert, Jr., Sherri A. Miller, David M. Ikeda, Kim C. S. Chang, Joseph M. McGinn, and Michael W. DuPonte
Unraveling The Mysteries of KNF
Authors: Ana Keli’ikuli
Konkuk University in Seoul Korea
KNF: large scale science & economics – Chris Trump
Going Beyond Making Solutions – Joe McGinn
World Wide Web: NaturalFarmingHawaii.net – Drake Weinert
Social Design for Natural Farming – Juju Wang
Environmental Conservation Ag Efforts – Teruhiko
Feed Development for Poultry – Eun-ha Lee
Tomato Performance w/ Natural Farming – Ahmad Zamany
Eggplant Performance w/ Natural Farming – Ahmad Zamany
Effect of Calcium on Potato Production – Baryalai Malekzada
Effect of Indigenous Microbes on Peanut & Soil – Kazibwe Zacheous
Discussion Session at the International Symposium Natural Science Farming
Maize Production w/ Natural Farming – Richard Denteh
Rice Growth w/ Fish Amino Acid – Julius Sugue
Comparison of Chemical & Bio-Insecticides on Rice – Andrew Lemnsah
Soybean Production w/ Natural Farming – Nam-kyu Yoo
Comparative Look at Chemical & Natural Farming – Sung-kyu Son
Natural Recycling Life Agriculture – Kyung-hoon Cho
Natural Farming History of the World – Han-kyu Cho
Impact of NeOrganic Farming in Developing Countries – Chang-pyo Lee
Livelihood Development the Natural Way – Jegatheesary Gunasingam
Corn Production in Nutrient Cycle – Eun-ja Kim
Biological Control of Soil-Borne Disease – Se-chul Chun
Health Impacts of Natural Farming – David Wong
Natural Science Farming & Future Prospect – Doo-hwan Kim